2015 Casks

added the Good Beer/Bottle Logic Collab – added all 6 of the Macleod beers 3/19

Brewery Name Cask 1 Info Cask 2 Info Cask 3 Info
Anaheim Brewery Anaheim Dry-hopped Gold
Golden Ale
4.8 abv
Real Ale
Artifex Brewing See Ya Later DIPA w/leaf Simcoe 8.2% 1
Ballast Point Brewing and Spirits Margherita Longin – Helles Lager with Lime and Salt – 4.2% Abv Spicy Grapefruit Sculpin – Grapefruit IPA with Habanero Peppers – 7% Abv 1
Barley Forge Brewing Co. Valentine’s Day|Chocolate Milk Stout|5.0%|Real Ale with cherries and Ecuador Guantupí and Trinidad Gran Couva cacao nibs from Choxco chocolatiers|yes One Louder|DIPA|8.3%|Real Ale with additional Nelson dry hops|yes 1
Beach City Brewery L.L.C. Mojito Saison 6.5%, Real Ale 1
Beachwood BBQ & Brewing Denver Jackhammer w/Chinook flowers. Vegan friendly. 1
Belching Beaver Brewery Horchata Imperial Stout w/ Rum Soaked Oak Chips & Cacao Nibs – 10% abv Triple IPA w/ Mosaic Hops & Pineapple – 10.5% abv 1
Bootleggers Brewery TBD 1
Bottle Logic Brewing MOOtella / Milk Stout / 5.2% / Bright beer w/ Hazelnuts, Cocoa Nibs, and Madagascar Vanilla Beans. Non Vegan. fiNagel / IPA / 6.5% / Real Ale / El Dorado, Meridian, and Huell Melon Hopped IPA with Honey Dew, Cantaloupe, and Watermelon. / Vegan Friendly Good Logic – Farmhouse Saison w/ Meyer Lemon and Pomelo Zest 4.5%ABV 1 Million ICU – International Citrus Units
Bravery Brewing Almond Joyrova – Sweet Stout with Coconut, Toasted Almonds, and Cacao 5% abv “Smoking Gun” – imperial smoked rye porter 9% abv 1
Cismontane Brewing Hop Dumpster
Double IPA
real ale w/ magic
Blacks Dawn
Imperial Stout
real ale w/ cocoa nibs & orange peel
Coachella Valley Brewing Co Oatmeal Raisin Maple Stout w/ cocoa nibs Double Dry Hopped Monumentous Rye Double IPA w/ Grapefruit and Kumquat. 1
El Segundo Brewing Co. Hammerland DIPA 8.6% – Bright Beer no adjuncts Citra on Aftican Coffee 1
Firestone Walker Brewing Co UDBA
British Style Pale Ale
Golden Road Brewing Alpha Wolf – 3x dry hopped WaW Princesa Peach – Berliner w/Peaches 1
Hangar 24 Mango Betty IPA 1
Karl Strauss Brewing Company Coconut Lime Pintail Pale Ale 1
King Harbor The Quest (lemondrop), Pale Ale, 5.9%, bright beer w/ Citro Hops and Lemon Zest. Abel Brown, Brown Ale, 4.7%, bright beer w/ toasted coconut 1
MacLeod Ale Brewing Co. C. Burton Ale – Burton (Old Ale’s predecessor), w/ #2 invert, 6% Doug King 2015 Pro-Am Winner ‘Hooligan IPA’ – English IPA, 6.1% Session Gap – English Bitter, 3.5%
MacLeod Ale Brewing Co. Part Two Yankee Mick – American Brown, dry-hopped w/ Cascade & Chinook, 5.3% Barclay Perkins 1941 (Historical recipe) – Best Stout w/ lactose & #2 invert, 3.8% Barclay Perkins 1939 (Historical recipe)- English IPA, w/ #3 invert & dry-hopped with Styrian Celeia. Brewed in collaboration with Cask Ale LA (Aaron Champion), 4.5%
Monkish Brewing Co Shaolin Kick Selah with lavender and chamomile 1
Noble English Pale Ale (English Bitter | Real Ale | Vegan
We’re making this beer specifically for this event!
Man’s Milk | Milk Stout | 6.1% abv | Real Ale | Not Vegan 1
Phantom Ales Either a Dry American Stout or an Apple Cider. Hopefully the apple, but hard to say for another 2 – 3 weeks if it will really be ready in time. 1
Pizza Port SC Sexy Mexi
A Robust Porter w/ Mexican Chocolate 5.8 %
Real Ale
Not Vegan Friendly
Saint Archer Brewing Co. BBA Scottish Ale w/ Toasted Coconut Mosaic DIPA 1
Smog City Brewing Co. Little Bo Pils
German Pilsner Dry Hopped with Saaz
4.4%, Vegan
Hoptonic IPA with Kefir Lime Leaves & Thai Basil
Strand Brewing Co. TBD TBD 1
The Bruery Humulus with pomelo and light habanero Sour In The Rye w/ peaches, vanilla, cinnamon and nutmeg 1
The Good Beer Company Hi-Tea Bravo | Hoppy wheat beer with pineapple, apricot, peach, papaya, cranberry, hibiscus, passionfruit and pomegranate, fermented with 100% Brettanomyces | 5.2% abv | Real Ale | Vegan Pinkest West | Belgian-style pale ale aged in wine barrels, dry hopped with Citra, Amarillo and Centennial hops, and hibiscus, conditioned with fruit juice | 4.5% abv | Real Ale | Vegan 1
Tustin Brewing Co Ginger Pale Ale 1
Twisted Manzanita Ale Danger Ranger | Imperial Red Ale | 8.78% ABV | Real Ale – Dry-Hopped and Chicory Added | Yes Nagel-able Thirst | Tart Rye Ale | 5.11% ABV | Brite Beer – Raspberries, Vanilla, Cacao Nibs | Yes 1
Valiant Brewing Co. Tickle my Dinkel, Barrel Aged Belgian Porter, 7.5%abv. Bright beer with no adjuncts and is vegan friendly. 2nd Anniversary (Imperial Brown/Stout) Blended with Quantarium (Russian Mega Stout), 16%abv, Bright beer with black liquorice – Vegan sure that is if the liquorice isn’t from you know what. 1

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